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Willy St. Co-op Cooking Class: Marvelous Mushrooms

Join Chef Mike to delve into some delicious dishes using mushrooms. This overview of mushroom cookery includes a roasted mushroom roulade with crispy, buttery layers of phyllo dough; oyster mushroom and bay scallop stew with a crusty baguette; and rich duxelle with toast points.

Recipes contain: milk, shellfish, dairy, wheat.

Demonstration with hands-on opportunities.

$30 for co-op members/owners and $40 for non-owners.

Upcoming Events

Live Bagpipers at Craftsman Table & Tap

March 13, 2026 @ 3:00 pm - 5:30 pm

Join Craftsman Table & Tap for five days of Irish festivities, starting on Friday, March 13th. Kick off your weekend at Craftsman with an Irish Whiskey Happy Hour, including a special visit from the bag pipers. Stay and enjoy St Patrick’s weekend menu featuring corned beef and cabbage, shepherd’s pie and vegetarian shepherd’s pie. Or go with Friday night fish fry featuring your choice of walleye or cod. And finish your Friday with a traditional Irish Coffee.

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