Willy St. Co-op Cooking Demo: Holiday Pastries
WHEN:
November 19, 2026 @ 5:30 pm - 7:30 pm
ADMISSION: $30 – $40
WHERE:
Join Chef Paul from 5- 7:30 p.m. on Nov. 19 at Willy St. Co-op to learn how to make Holiday Pastries.
Pies are good for many occasions! During the holiday season, pies are a comfort food and shortbread is an easy finger food for the table. In this class, Chef Paul will show you how to make a pie from scratch plus answer all your questions about making a pie. In the meantime, shortbread will also be made and discussed.
Demonstration.
Recipes contain: wheat.
Demonstration only.
Recipes contain: wheat.
Mostly demonstration with limited hands-on opportunities.
Ages 12+. $40 for co-op members/owners and $50 for non-owners.
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