Willy St. Co-op Cooking Class: Summer Berries
WHEN:
May 20, 2026 @ 5:30 pm - 7:30 pm
ADMISSION: $30 – $40
WHERE:
There are many ways to utilize the berries that are in season. We’ll balance sweet and savory, and explore some new and different takes on familiar fruits (and some classics, too!). On the menu: raspberry glaze for grilling, fresh baby spinach and blackberries with a warm balsamic dressing, strawberry and brie bruschetta, and a blueberry clafouti.
Demonstration with limited hands-on opportunities.
$30 for co-op members/owners and $40 for non-owners.
Upcoming Events
Live Bagpipers at Craftsman Table & Tap
Join Craftsman Table & Tap for five days of Irish festivities, starting on Friday, March 13th. Kick off your weekend at Craftsman with an Irish Whiskey Happy Hour, including a special visit from the bag pipers. Stay and enjoy St Patrick’s weekend menu featuring corned beef and cabbage, shepherd’s pie and vegetarian shepherd’s pie. Or go with Friday night fish fry featuring your choice of walleye or cod. And finish your Friday with a traditional Irish Coffee.